Flank Steak Salad
Marinated flank steak, grilled to order,* with roasted red peppers and crumbled Bleu cheese
atop a bed of mixed wild greens tossed with our herb-mustard vinaigrette.
Maple Leaf Caesar
Crisp hearts of romaine tossed with our homemade Caesar dressing,
garlic croutons and parmesan cheese. (Our dressing is made with raw eggs.*)
Topped with grilled chicken breast...
Fresh baby spinach tossed with red onion, ham, mushrooms and basil-walnut dressing.
Topped with croutons and parmesan cheese.
Fresh spring greens tossed with your choice of
herb-mustard vinaigrette or basil-walnut dressing.
Topped with Oregon Bleu™ Cheese...
(Selection and prices subject to change without notice.)
* Consuming raw or undercooked meats or eggs may increase your risk
of foodborne illness, especially if you have certain medical conditions.